Un dia en cuarentena

Mexico is under a federal state of emergency, while the state of Jalisco has even more specific guidance on social distancing, essential services, public gatherings, and masks. Stores are closed, with the exception of abarrotes and supermercados. The tianguis has reopened with only food stalls. Most government offices are closed. Semana Santa festivities (normally extensive) and the travel/vacation week which follows are cancelled. Here is what our day looks like:

6:30 am: Tucker, the mostly grayed Vizsla who sleeps along my side of the bed, awakes, stretches with a muffled groan (he’s such an old man), shakes his head vigorously to clear the cobwebs (and wake me with the jingle of his dog collar), then walks out to the front door. I can go back to sleep, but he’ll come rest his head on the bed, inches from my face, and make lip-smacking noises (do dogs have lips?), so further sleep is minimal. I walk him to the corner.

6:30-7:30 am: I feed Tucker, and he relishes his everyday breakfast of dog food with chicharrónes like he’s never had it before. I start the coffee, say morning prayers as the dawn breaks, then have a first cup (coffee, not dog food) myself.

7:30 am: Deliver a fresh cup of joe–with a morning song– to my lovely bride. According to her, this routine protects the entire planet. Y’all are welcome.

7:30-9:00 am: Read the Washington Post & New York Times, clear through my news and overnight feeds from select reporters. Spend the last few minutes on Facebook. Take Tucker for his morning constitutional. As Calvin Coolidge might have said, “the business of the dog is dog business.”

~9:00am: Eat a delicious breakfast of bacon & eggs (con tabasco), cherry tomatoes, and a fresh half avocado, lovingly prepared by my dear wife. Clean up the dishes afterwards.

9:00-9:30: clean up for the day, listening to WTOP out of DC for current news (useful), weather (mild humor at times), and traffic (hilarity all the time).

9:30-11:00: Today we go to the small, private gym in our club: thirty minutes (each) stretching, weights, cardio, and yes, we know how lucky we are to have access to this! The gym is small, about the size of a hotel gym, and only permits two people inside at a time. We rarely encounter anyone there, as the hotel rooms are empty. We employ a ritual of cleaning the equipment with a disinfectant wipe before using, then repeating the process again after using. We wash everything upon arriving home. On other days, we hold our Spanish class online using Zoom. Class is much more basic due to the technology, but it suffices to keep our learning fresh. The exercise does the same for our muscles and spirits!

11:00 am – 1:00 pm: Somewhere in here is lunch, if we are not eating dinner. We eat only twice a day, lest we become twice the size. Judy will whip up a royal grilled cheese, with sauteed onions and jalapenos, or a tuna melt (with onions) on a bagel. Always a large serving of chips; Nacho Doritos are my current favorite. Time to read some of the online version of The Economist (I indulged in a subscription back when working, then became addicted to their witty prose and insight), research and write this blog, or catch up on private reading. Today it’s the latter. I have seen many references to the 1940 book by Graham Greene, The Power and the Glory, and it’s available for free download, so I dive in. The intriguing fictional story of a self-proclaimed whisky priest in Mexico during the Cristiada.

At some point, I feel the tropical sun as I pass by an open window, and I remember to go out and water the garden. Our gardener still visits every two weeks, to trim and repair and replace things. We can converse through the mosquito screen on our terraza, and I leave him his pay and receipt book on the table. It’s terribly impersonal, but it keeps him employed and my plumbagos in check. Anyway, I water the plants under the close supervision of Tucker.

Still life of dog with plumbago

The dog will come pester me several times in the afternoon: to go out to the corner and check the day’s new smells, to lay under the sun in the garden, to come back in and get a drink because the sun is soooo hot, to bark at the trash truck. There is wisdom in the fact it doesn’t take much to make him happy.

Somewhere between 1:00 and 3:00, ennui sets in. I’ll play a video game to pass the time. Currently, Medieval France is vanquishing all of Europe, Africa, and the Holy Land, with some help de moi. I notice the dust has coagulated on the table top, making a nice outline of my Chromebook. We’ve paid our housekeeper in advance for the month, but told her to skip her weekly visits for her own good as well as ours. So I clean it off myself. Tomorrow it my be the dust build up on the ceiling fans, or the drip under the disposal, or whatever.

At times, I’ll start a real project, or–worse yet–try to pass one off to Judy. I already sorted the mass of family photos: gone are the many views of my thumbs, pictures of people or places we no longer recognize, and oh-so-many duplicates. The remainder are neatly placed in useful categories for another project: organizing a display, mañana. Judy finished sorting a stack of papers that had grown too large for the cabinet: paid bills, restaurant delivery menus, forms never filled out.

Most days I’ll siesta for about forty-five minutes in the afternoon. Judy claims this is entirely insufficient as a nap, but if I doze more than that, it will throw off my nightly rest. Luckily, I retain the ability to think of a wake up time, fall asleep, then wake up at that time. It’s a habit I perfected back in the Army, and one that I relish still having (unlike my hearing loss, another reminder of Army service).

It’s 4:00 pm, time for television. Now I grew up in the era when television was life’s background soundtrack, so ours may be on at any time, but most of the time I couldn’t tell you what was on. The Five (a guilty pleasure on Fox News, as I enjoy the back-n-forth between the regulars who always disagree but genuinely enjoy arguing with each other. Wait, how many guilty pleasures is that?) leads to the BBC World News America to ABC World News to the PBS Newshour, and suddenly it’s 7:00 pm. Yes, the news addiction I discovered as a young man continues unabated. Between talking back to the TV, I’ll review my email and news feeds and allow myself another thirty minutes of FaceBook.

There’s another, longer walk for the dog in there, whenever I sense the news getting repetitive, which is guaranteed. Another bowl of dog food and chicharrónes met with unbridled enthusiasm.

If we skipped lunch, Judy will perform a miracle combining fresh chicken, spinach, bacon, cream cheese and cheddar cheese with rice for dinner. Or Salmon and Mushrooms & Onions. Or any of the bowl meals we’ve grown accustomed to: egg roll in a bowl, spaghetti in vodka sauce, burrito bowl. I’ll resume cleaning the dishes and taking out the trash, as the sun finally relents in its assault on our westward facing windows.

7:00 to 10:00pm: Decisions, decisions! Its Holy Week, so we watch The Passion of the Christ on DVD. But sometimes I search the Dish satellite service (out of Cincinnati) for anything to watch while Judy enjoys her subscription to Acorn TV by bingeing on Brit dramas. Or we’ll start a new series on Amazon Prime video (e.g., The Expanse, Hunters, Bosch, Picard) and watch it together.

10:00pm: lights out, so to speak. It’s already heating up to the nineties hereabouts, so we turn on the mini-split air conditioner in the bedroom for thirty minutes to cool off the room, as we do our nightly prep for bed. Evening prayers, one last check to make sure I’ve not missed a call or email or something important. Then a drowsy game of solitaire on the tablet. This odd habit was a suggestion from a camino friend, who said to come up with a trick–something to do than was simple and repetitive–to help you fall asleep in a room full of people talking and snoring. Judy and I both took up solitaire apps, and I know it’s time to sleep when the tablet falls from my hand.

There are exceptions to this routine: Video chats with family and friends; the biweekly run to La Huerta, the local mercado, for fresh vegetables and whatever novelty the owner has procured (last week it was canned Italian tomatoes for thirty-eight pesos); longer walks along the nearly-deserted carretera on Sunday night with the dog. Nothing too exciting, but little treats to break the monotony. For a couple of los introvertidos, this stay-at-home thing is barely a challenge. But it’s what we’re supposed to do. What was the quote from Milton?

“When I consider how my light is spent
Ere half my days in this dark world and wide,
And that one talent which is death to hide
Lodg’d with me useless, though my soul more bent
To serve therewith my Maker, and present
My true account, lest he returning chide;
“Doth God exact day-labour, light denied?”
I fondly ask. But Patience to prevent
That murmur, soon replies: “God doth not need
Either man’s work or his own gifts; who best
Bear his mild yoke, they serve him best. His state
Is kingly. Thousands at his bidding speed
And post o’er land and ocean without rest:
They also serve who only stand and wait.

2 thoughts on “Un dia en cuarentena”

  1. Bravo, Pat! So glad you are both well and happy. Many of your activites are ours, though I am doing proposal writing part time on call for GDIT, about 29 hrs/week, and from home…some classified work before lockdown but the company is trying to limit numbers in the SCIFs. You exercise more than we do, so that is an incentive to get going more. Jack the Westie only needs 1 walk a day, but we are doing Audible books while we try to walk ourselves around the neighborhood. Stay well and have a blessed Easter.

  2. (Maybe I will finally have success in writing about my enthusiasm for your essays.)

    How wonderful to get a specific sense of your Neary household! We tend not to talk about supposedly mundane things when we are together, but I love having this peek into your daily life. Thank you for protecting the world with getting Judy her first cup of coffee! I bet your coffee is perfect with her blueberry scones! Wishing you a blessed Easter, Patrick and Judy.

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