When we travel, we try to check out local news sources to find out what the locals are up to. Sometimes it’s a dry well, other times we strike gold. This past week was the latter here in Alicante.
Beginning the procession from inside the Co-cathedral
First, Judy saw mention of a local fiesta about the “Santa Faz.” The Holy Face? So I looked it up, and sure enough, there is a monastery of the Holy Face in the greater Alicante area, dating back to the 15th Century. According to local lore, in that period, a monk from Rome smuggled part of the Veil of Veronica to Alicante to spare it from whomever was sacking Rome at that time. The Veil of Veronica? A Catholic legend that a woman named Veronica wiped Jesus’ face (as he walked the cross up to Golgotha), thereby receiving an image of his passion on the veil.
Mel Gibson’s take on the story
There’s no contiguous evidence for Veronica’s story, and some theologians believe even her name is simply a mistranslation referring to the veil (Vera icon = true image in Latin/Greek). But veils purporting to be the true image have been around since the 6th Century, and at one point the Vatican collected up the many versions to try to establish some sort of registry. Unfortunately, before the work was done, the accounting was lost, so no one knows which was which. They subsequently found paths to different places like Alicante, where they continued to be venerated. The Church has approved worship of the Holy Face (as an icon of Christ’s passion) without going any further toward validating any of the individual veils.
Locals in Alicante believe the veil has miraculous qualities, and they honor it annually with a procession from the Co-Cathedral in the city back to the monastery. The images you see in my photos/videos is NOT the veil itself. Too many people tried to touch or grab it over the centuries, and it suffered from public exposure. So the religious authorities constructed a tableau to put it in for further public exposition. The procession happens every year on the second Thursday after Easter. It starts inside the Cathedral, with prayers and a welcome from the alcalde (mayor), as the event is well-coordinated with the local authorities. The pilgrims carry cane poles with sprigs of rosemary signifying their status. It then winds through the narrow streets of the old town until reaching a major modern highway, one-side of which closed. About halfway (5 kilometers) to the monastery, local businesses set up booths offering snacks, wine, and freebies (note the many orange baseball caps, for example).
Arriving at the monastery , there is a full-scale fiesta with booths, carnival rides, etc. We inched our way closer to the main door, and found an outdoor Mass, and the chance to receive Holy Communion. We didn’t stay for the tour inside the monastery, and instead found one of the special public busses set up to take us back to the city center. As we rode home, we could still see families on the early stages of the walk! The government estimates about 330,000 people processed this year!
This adventure was the Caminar (walking) portion of the week; now for the Comer (eating).
Around the same time, the Alicante city government also sponsored “Alacroqueta,” a competition to see which local restaurant serves the best croquettes. Alicante views itself as a national leader in croqueta cuisine. Croqueta began as a solution to leftovers: take whatever didn’t get eaten, form it up into little balls (maybe add a little sauce), dip in batter, fry it up, and serve it again. Over time, they became a go-to form of tapas, the little snacks served alongside drinks in Spanish bars.
As a form of marketing mixed with self-promotion, the city sponsored a public snack-off. Fourteen finalists (after a first round competition earlier in the year) were selected to sell their best croqueta creation at this event. If you bought even one, you got a QR code to vote for best croqueta. The competition went on for four days, and we visited early on Saturday before the lunch rush.
Among the competitors we tried ones filled with kimchi, jamon iberico/mushroom/truffles, and Spanish chorizo. Each croqeuta cost two euros, and drinks were three or four (very inexpensive). We only lasted two rounds of tasting, because while the croquetas are small, they are very rich and fried, thus very filling. A tapas crawl (similar to a bar crawl) here comprises walking from bar to bar, trying their signature tapa with a caña (small beer) or small glass of wine while standing in the bar, then moving on to the next bar. For the locals, the standing and walking and waiting while chatting with friends is part of the experience, while tourists are easy to spot for ordering many different tapas while staying in the same bar.
In both cases (the caminar and the comer) it was fun to join locals enjoying their town.
Marriage (and life in general) is a series of compromises. My dear wife would prefer to be at home, living her routine, every day, for the rest of our days. That works great for us during college football season (September-January), as I too like to be where I don’t have to search to see where games might be televised. I can access the Firestick, pull up YouTube TV, and select four games to watch simultaneously. Three times each Saturday. And some people think there is no God!
But starting in February, I get the travel itch. That’s not quite true. Starting in February I get the travel itch for next year, as by February all this year’s travel is planned, paid for, and ready to go. Judy is game for the annual exodus, but because we’re traveling, I get a chance to compromise. For example, we try to avoid those “If It’s Tuesday, This Must Be Belgium” type trips, endlessly hauling luggage up-n-down European stairwells because the Romans didn’t invent the elevator. We try to stay longer when we go somewhere. We try to avoid jet-lag. and most importantly, we try to live wherever we land within our home, expat schedule.
“What’s the point of traveling if you’re going to live like you’re at home,” you might ask. Why, that’s the point of this blog post!
Living by your typical schedule gives you a sense of normalcy in unfamiliar places. Life on the road, even a planned, extended trip, can quickly become unsettling. A rail strike in Italy, which doesn’t even get covered by the local press anymore, can mean a missed airline flight. A grabby cabbie can lunge at your fistful of dollars in Istanbul, because you don’t have enough Lira (true story). Worst of all, you might get sick. Anyone who has been sick far away from home knows the feeling: what do I do now? Visiting Oxford many years ago for an executive seminar (thanks, US taxpayers!), I got a terrible head cold. I mean snot running out my nose in a torrent. I asked the professor of my seminar where I could get some pseudoephedrine to address the symptoms. She looked at me like I was trying to score some crack. Turns out it was a controlled substance back then in the UK (now too in the US). She said Brits just go to the local apothecary, which I then did. Where, it turns out, they offered me an herbal tea and some smelly thing for a chest rub. Luckily, my wife was arriving from the States, and she smuggled in a box of extra-strength Sudafed.
But setting aside the things that go terribly or mostly wrong, just small things can add up. The coffee is not quite right, or the dining hours off, or the microwave controls appear to be from the Soyuz system. People stay up late partying next door, or don’t form a queue at the bakery, or have a trash and recycling system more complicated than voting in the States. Eventually you can figure these things out, and life sets into a slightly-different routine. But not if you don’t settle in place, first. So we try to keep our home schedule, with nice local excursions to that schedule. What’s that look like here in Alicante, Spain?
I still get up between 6-6:30 am. You can’t get up before the dawn for forty years and not establish a pattern. So that’s my quiet time, to pray, to fix some coffee, to start my daily reading. I wake Judy at 7:30, with a cup of fresh brew and a song. Always the same song. I tried to change it once and never got a verse done before she asked what I was doing. I return to my reading (and another cup) while she has her prayer and quiet time. Around 8-8:30 she makes breakfast. Here’s where small changes come in. We have a minimal kitchen here, and plentiful Spanish foods, so we generally have eggs with jamon iberico (in its many forms), toast with olive oil and salmorejo ( a cold garlicky soup the locals also pour onto the breakfast bread). Judy has the same with what I call her “nuts and twigs”: cottage cheese or yogurt with chia seeds and powdered bat-wing, eye of newt, and grass from the plaza next door. I may be wrong about the last few ingredients. Maybe. I don’t want to ask.
My breakfast, this time with black beans, too
Between 9-9:30, at home we would head to the gym we built in our basement. Here, we joined a local gym for the two months of our stay, €30 per person per month, no sign-up fee and no long-term commitment. We go six days a week, with a schedule that includes daily stretching and cardio, and weights with rest days in between. I have to say that we see the same set of twenty-something gym-bros and -bras there everyday, so I have no idea what they all do for a living. We’ll be at the gym until 11:30-noon, then back to the apartment.
Barely got a pic I was eating so fast
Lunch presents the first real choice of the day: do we eat out or will Judy cook it? Remember, we only eat breakfast and lunch, so cooking our big meal of the day is no small commitment. Judy usually plans a day or two out in advance, so sometimes there is a chicken breast or pork filet that needs eating, other times not. Fresh Broccoli, or seasonal vegetables: right now it’s asparagus and artichoke season, so they’re fresh, inexpensive, and in every tienda. I’ll have a few restaurant options to choose from if that’s what we lean toward this day. Not all of them will be tapas, croquetas, or even Spanish cuisine; we just hit a pizzeria because it advertised real Napolitano pizza, and sure enough, the chef was from Naples. There are sushi, Thai, Poke, Argentine, Chinese, and Arab restaurants within blocks.
Arroz, the local version of paellasalmon for me, lamb for Judy
After lunch, we usually go do our grocery shopping. When in Europe, shop like the Europeans: go to the store every day and get fresh bread, veggies, milk, etc. Carry them home in a little trolley. Yes, they do have giant all-in-one stores like Costco, but most people shop in the store down the street. The crazy thing is, everything in there will be fresh. When you walk into a 7-11, you expect processed and frozen food; you don’t eat the prepared stuff unless you have a death-wish. Here, even the prepared foods were made this morning, and usually by someone who really took pride in making that little ensalada rusa. And they’re good, and not expensive.
Because it’s close to the apartment and we shop for a only a few things, it’s a quick trip. We often take a short walk around town after meals. Between 1:00 and 2:00 we face a second choice: is there some place or event we want to visit? Via walking or the tram, we can get anywhere in town in under ten minutes, so we can pop over to a museum, a store, a display and be back before siesta time. Or we can always go another day, and siesta time beckons sooner. Siesta is real thing, but it doesn’t always involve sleeping in the middle of the day. Well, it does for us, but in general in Mediterranean cultures, it’s the hottest part of the afternoon, when it is best not to go out, or if you must, to run a few errands before returning to work. In Mexico the school day is a half day, so parents go home to greet their children coming home or to send the second shift off to school. Here in Spain, many more stores stay open as a convenience, but some banks and government offices close. In the Spring it seems a luxury, but in Summer, it’s a necessity.
Judy can easily put in two hours of siesta, falling asleep to her True Crime podcasts. How anybody can fall asleep to the creepy voice of the narrator saying, “he looked normal, but that machete he was sharpening had a well-worn blade” I will never understand. I take my patented Pentagon nap. Back in the day, when I was still in uniform and worked on the Joint Staff in an extremely stressful job supporting the nuclear arms talks, we all used to work insane hours. My bosses didn’t care how long we spent at the POAC: the Pentagon Officers (and civilians) Athletic Club. On really bad days, I would head down there, switch into my swim trunks, shower next to the pool, then sit down in one of the pool-side lounge chairs (yes, they really had these, although the pool was underground!) and close my eyes. Forty-five minutes later (without a smartwatch, timer, or alarm clock), I would sit up, shower and get back in uniform, and “resume the suckage” as we used to say. Thus is my siesta today.
I’ll wake Judy between 4:30 and 5:00 pm so we can indulge a guilty pleasure: watching the ABC evening news and The Five on Fox. Depending on what time zone we’re in, these shows may be live, taped, or even from the previous day (most often the case in Europe). It’s strictly to see what the legacy media is saying, and if you haven’t ever watched The Five, I recommend it to you. The panelists (mostly regulars) genuinely like each other, so the banter is spontaneous and authentic. They really do mix it up, and there are genuine representatives of different viewpoints: MAGA, trad GOP, libertarian, liberal/progressive, and comic. But there’s clearly a right-leaning take.
In the early evening, we may go for another walk. I’ll do some writing, either for this blog or for a book. We both review social media, but try to limit it by setting a time to “watch our shows” normally at 8:00 pm. At that time, we pull up some new or interesting series on Britbox, Acorn, Netflix, Amazon Prime, or other streaming services, watching however many episodes fit in before 10:00 pm and bed.
Go to sleep, rinse and repeat.
The one major difference is Sunday, where we skip the gym and instead go to church. Oh, and Monday, when we cut into siesta by getting a massage at the Thai parlor down the street.
Last week, I reported on the afternoon and late evening processions we attended, which throw this schedule off, but are of course part of the reason for travelling in the first place. This week, there’s another pilgrimage and a croquetas competition, so those will find a place on the schedule. The nice thing is we don’t have to feel rushed. It started to sprinkle today as we left church, and we hesitated: do we skip the archaeology museum for another day? We chanced it, and the threatened rain didn’t materialize. And we got that amazing pizza afterward.
We were never going to be comfortable adopting the Spanish eating schedule. As I write this, I’m watching the families out in the plaza across from our balcony apartment, and they’re sitting in the square, talking and playing games, working up an appetite for dinner, because it’s only 8:00 pm and it’s still quite light outside. They’ll be out until 10:00 pm, kids included. Works for them; would make both of us sick. But other aspects are easier to adopt. Doing small loads of laundry (we’re lucky our apartment has both a small washer and dryer), shopping daily, walking everywhere.
So any given day may seem a lot like home, with some more Spanish flavor (as in the meals) or be as different as attending a pilgrimage walk of several miles with several hundred thousand of our closest co-religionists (coming soon to a blog near you). Not overwhelming, but also different from staying at an all-inclusive or doing group tours. We probably wouldn’t be able to pull this off without our functional Spanish-language capabilities, although a tourist city like Alicante has plenty of English speakers and businesses with little Union Jack flags in the windows (English-friendly). But signing up for a gym, or shopping for clothes, or asking the museum ticket office for a special combination ticket? All that’s en español.
So that’s our approach to slow travel, and it works for us. If you have your own way to approach travel, share it in the comments!
Not a typo, but a Latin term used by the Catholic Church for the three days coming after the Lenten penitential season. Some old Catholics and other Christians may recall references to the “forty days of Lent” but that is a historical reference, not an actual count. Pope Leo I originally set the Lenten period at forty days, but later Popes set Ash Wednesday (you know, the day you see people walking around with smudges on their foreheads?) as the beginning of Lent , which reset Lent to more than forty days. Some folks contend the Sundays in Lent don’t count (Sundays are always “feast days”) but that would leave Lent at less than forty days. Either way, Lent ends with Holy Thursday, the start of a three-day period called Triduum. And yes, it’s still confusing, because the three days comprise Thursday-to-Friday, Friday-to-Saturday, and Saturday-to-Sunday. Which is Easter.
While many people think of Christmas and Easter as equally important peak days of Christianity, that’s not entirely correct. The Triduum, the mysterious period where Jesus Christ holds the Last Supper, is betrayed, accused, chastised*, tried, condemned, crucified, and then rises from the dead, is the summit of Christian experience. Of course, you can’t get there without the Incarnation (Mary’s fiat in Nazareth, Jesus’ birth at Bethlehem), but we can’t get there (Heaven) without the Triduum.
The Alicante processions continued all week, and while we didn’t attend each and every one, the ones we did attend were all unique. On Wednesday we tried to get close to the Hermanidad Penitencial procession in the Santa Cruz neighborhood. I say tried, because despite going early, we only got this close:
The Santa Cruz area is the original old city, on a hillside, with very narrow lanes. Maneuvering the paso through involves all kinds of complicated maneuvers. Going under a doorway might have the costaleros crawling on their hands and knees; going downhill means holding the front over their heads, hands extended (to equalize the weight; think about carrying a couch down a stairwell). A French couple with whom we were watching another procession told us the costaleros return the paso to the top of the hill by running with it! Luckily, someone else got a better video of the event:
This video captures the scenes in Santa Cruz quite well
On Holy Thursday we stayed up till 11:30 pm to watch the beginning of the “silent procession.” Two surprises awaited us. First, the procession turned right coming out of the door of the Co-cathedral, while the official tourist guide assured me they would turn left. So we were out of position. Second, the band started up; maybe the silent part comes later?
Lest we find ourselves distant onlookers yet again, the Spirit took pity on us when we returned to our apartment. One more procession, not just in the neighborhood, but right under our balcony!
and then . . .
We eventually recovered from our late night, and now happily and solemnly await Easter morning. I know I’m looking forward to chocolate (from the Leonidas store two blocks away) and ice cream (gelato!); Judy will resume listening to true-crime podcasts. We hope your Lent was spiritually fruitful!
Blessed Easter to All!
The paso which passed beneath our balcony
*Chastisement was a spectrum of Roman punishment, from mild public scolding to heavy flogging designed solely for those about to be executed by crucifixion. Odd how in English, it has become solely the former.
Children processing with palm branches kick-off the proceedings
Choosing to spend some quality expat spring time in Spain meant the opportunity to witness how the Spanish do Holy Week: Holy Cow! When we moved to rural Mexico, we were impressed by the Passion plays, posadas, and festivities surrounding Catholic feasts (especially Christmas, Easter, and each pueblo’s patron saint). But like so many other things (vaqueros/cow-boys, talavera pottery, skeletons/catrinas, use of doubled surnames), Mexican culture has significant antecedents from Spanish culture. Now you might think that Spain, being an advanced European nation with a sophisticated, post-Enlightenment mentality, might have outgrown much religious “superstition.” And you would be wrong.
Woke up from our siesta to music outside the balcony . . . another procession starting from the church down the street
In addition to all the religious services normally associated with the end of Lent and the celebration of Easter, one of Spain’s most treasured traditions is the procession. These processions are elaborate affairs, supported by local organizations (often called cofradias or hermanidades) and some trace all the way back to the sixteenth century. These groups resemble the “krewes” who perform a similar function for Mardi Gras in New Orleans, but there are no beads and no flashing in these processions. Instead, the groups arrange elaborate floats (pasos) which are hand-carried through the streets, accompanied by a drumbeat, sacred tune, and members of the groups in official costumes. The pasos can weigh between 4,000-12,000 pounds, including elaborate sculptures, statues, and floral arrangements. Thus the costaleros carrying the floats can number in the hundreds, and it is an honor to be chosen to carry. The massive floats maneuver down narrow city streets, usually passing by several major plazas and the town hall and either ending or beginning at a basilica or cathedral.
This video includes a pit-stop crew change . . . wait for it!
We considered visiting Sevilla for this special week, as the processions there are often featured in videos and draw large crowds, so I assumed they were unique and special. But I decided to double-check what was on the agenda for Alicante: twenty-six distinct processions, starting on Palm Sunday and ending Easter morning. No need to take a train to see one, they were coming (figuratively, I thought) down my street!
We noticed no one was out in front of our restaurant after lunch, so we went outside to find out why . . .
All this was only Palm Sunday. Now it was also the first week of Daylight Saving Time, so the already night-owlish Spaniards were quite happy to be out and about with the 60 degree temps and an extra hour of evening sun (it got dark around 9:30 pm).
As we prepared for bed, that earlier procession came back past our block!
Before anybody asks: no, the klan is not well-represented here. The pointed white hats and hoods are a holdover from the infamous Spanish Inquisition. One of the punishments meted out to the sinful-but-repentant was to parade through town wearing this “dunce cap” carrying a sign or symbol of one’s serious sins. Thus the penitent was forced to face public ridicule, but was anonymous, sparing them the greatest disgrace. Or they marched without the face covering, but with nothing identifying exactly what sin they committed. Today, we embrace our shame and post about it on Insta; haven’t we come so far! The caps are called capirotes, and the various groups who sponsor the processions adopted them as uniforms showing their own contrition.
For those without the time/patience/bandwidth to watch the videos: this image captures the sights, if not the sounds and smells
Longtime readers will recall Judy & I started absconding to Europe in the springtime a few years back. First, because it’s less crowded than summertime and the weather is still nice. Second, Ajijic is at the end of its dry season, when it warms up and gets a little dusty. Third, according to Judy, I can’t just sit still and enjoy our wonderful home when there are still battlefields, historic ruins, and cathedrals we haven’t seen. Anyway, shoulder season is getting more crowded all the time, we now have air conditioning and total off-grid solar power at home, but there are still battlefields, historic ruins, and cathedrals we haven’t seen! She’s probably correct.
We just arrived after a seventeen-day transatlantic cruise, and we’ve settled into a rental apartment in Alicante, Spain for the next two months. I’ve previously extolled the virtues of cruising to Europe (here), so I’ll summarize it thusly: if you have the time, if you know what type of cruise line you prefer (they are VERY different), if you hate jet-lag, if you don’t get seasick or aren’t afraid of the open ocean, cruising to Europe is a comfortable bargain. End of commercial.
Why Alicante? We visited here for a week last year, after doing a lot of due diligence about perhaps buying a vacation home in Spain. Our two finalist locations were Sevilla and Alicante. Either would be a great place for an extended visit, but Sevilla well-earns its nickname as the “oven of Europe” for summer temperatures. Alicante, on the Costa Blanca (south of Valencia, north of Cartagena) has more moderate weather, which made it our winner.
But our vacation home-buying plans are in abeyance right now, due to the politics of the Spanish government. Spain has an affordable housing crisis, as there are too many people chasing two few houses in the cities where everyone wants to live. Vast rural areas and small towns in Spain are depopulating at an alarming rate, but zoning and other regulations impede new construction in more desirable locations. Demonstrating that other countries can be as mismanaged as our own, the Spanish Prime Minister has unilaterally given amnesty to 500,000 illegal immigrants, and pledged to be more welcoming to immigration in the future . . . while not increasing the housing supply. The government’s straw-man arguments are to blame the lack of housing on (wait for it) foreigners buying vacation homes in Spain (us in the future conditional tense), and overtourism (us in the present tense) creating demand which results in converting long-term rentals (for locals) to short-term rentals (for tourists).
Actually, both of these arguments hold some water, but they omit important details. Home buying by foreigners is a very tiny part of the market, and represents a net gain economically by introducing well-off clientele to the local economy. And who owns all those apartments being converted for tourists? Spaniards, making money off the rentals. “My, you’re the dark one,” said the pot to the kettle!
Santa Barbara, atop the hill
While the government has done nothing but complain about the situation, they have threatened measures like a 100% purchase-price tax on foreign home-buyers, which is the kind of thing to cool one’s ardor to buy a home in Spain right now. At least it cooled ours. Just to buy, not to visit. In fact, we viewed the cooling off period as an opportunity to try out the lifestyle we were considering, just short of going all in with a purchase. So here we are in Alicante.
Looking north across the beaches to the resorts at Benidorm; Sunday, noon, around 60 F
Alicante is big enough (pop: 370,000) to have everything one wants in a city, but retains the smaller town feel. The casca antiguo (old city) clings to the hillside beneath the obligatory mountain-top fortress of Castell de Santa Bàrbara. The areas closest to the beach have been gentrified into shopping/eating/touristing, but the quaint lanes of old casas still line the Santa Cruz neighborhood. There is a fine marina, with a stunning, large esplanade of mosaic tiles and tapas bars. While some tourists stay in Alicante, most descend upon the nearby purpose-built beach suburb of Benidorm, where high-rises stretch from the beach to the hills. The downtown is flat and very walkable, while the city and local beach communities are connected by an inexpensive tram.
A small portion of the famous esplanade
We have a small (600 sq. ft.) apartment in the centro. While it does have two bedrooms, a kitchen and a combo living/dining room, it is designed primarily as a short-term rental. Because we were looking for a longer-term and seeking outside the high season, we were able to cut a deal with the property manager. When I say deal, don’t think “steal”: it was still expensive, but worth it to try out the lifestyle short of the cost of buying a place!
View from my couchLooking back across the square at our (blue) building
So for the next two months, we’ll be reporting on our attempt to merge our own well-settled expat lifestyle with that of Spain.
Sunday brunch: artichokes with jamon iberico and foie …Pistachio salmon, lamb shanks, and a bottle of local vino tinto
“¡Palante, como los de Alicante!” (Forward like the people of Alicante!), a common Spanish aphorism.
Various Australian ficus and pine species seem to thrive here
I have often cited the amazing weather here lakeside. As I ponder the live news and weather from WTOP in DC, I sit on my veranda and enjoy bountiful sunshine over the lake. It’s early morning in winter, so I have to wear sweatpants and a long-sleeve t-shirt. It drops below 50 degrees (F) at night here, but quickly recovers to the 70s. My morning coffee outfit will return to shorts and short-sleeve t-shirt . . . shortly.
I say this not to gloat (ok, a little gloat, a gloat-ee perhaps) but to introduce a surrender on my part. For years I have been telling people we don’t have heating or air-conditioning in our house, because we don’t need it. My dear wife bought an electric heating pad for the bed, which she installs for the winter, but which we rarely ever use. Local friends have warned me that eventually I would feel otherwise and want heating and air-conditioning. I resisted. Some cited climate change, and while the summers have become a little hotter and the winters a little colder, the data say nothing more than that: a little. Others were more persuasive: “you’re getting older, and the temperature will feel more extreme.” This was an inevitability staring me in the face.
I already noticed that “my blood had thinned” when we returned to the States annually for Thanksgiving. Back in the day, I dodged dinosaurs while running in shorts and t-shirts in howling DC snowstorms. I took perverse delight in running on “black-flag” heat-warning days, when breathing outside was allegedly equivalent to chain-smoking a pack of unfiltered cigarettes (nobody who has ever smoked an unfiltered cigarette agrees with this comparison, BTW). But now I shivered in the 40s, snugly wrapped in multiple layers of fleece and down and anything else I could find. Yes, I had hard evidence that age was turning me into a weather wimp.
One technique we used to avoid the warmest, driest part of the year here (April-June) was to travel. Late Spring is an ideal time to head to Europe, before the crowds and heat settle there. Alas, as Don Henley crooned, “But there’re just so many summers. And just so many springs.” What to do when our world travel plans diminish and end?
I could wait and see. Perhaps the adjustment will be gradual enough I will accommodate it with some extra cool margaritas in summer, sweatshirts in winter. Perhaps. Or I could prepare for it. Those who know me already know which I chose. So, we’re putting air conditioning units into the bedrooms. They are capable of heat or cooling, and sufficient to ensure a good, comfortable night’s rest regardless of the ambient conditions. Of course, it can’t be that simple, can it?
We already max-out electricity use, and adding air conditioning will push us to the very top of the spectrum. To explain, electric power in Mexico is a state-run monopoly. The most basic usage is practically free, and accommodates the average poor Mexican household with a small fridge, a television, and a few electric lights (oh, and cell phones, always cell phones). A secondary level doubles that usage, covering the majority of Mexican families who might also have an electric appliance or two. The third level triples the usage and costs, and this is where most gringos pay, owing to the plethora of electric devices we have. Finally, there is a penalty rate for extreme usage, called DAC, which doubles or triples the total cost. You enter into DAC by average use exceeding a standard for a set period of time, and stay in it (thus fined) until the average dips below the limit. Now that sounds horrible, except that even in high gringo usage, our monthly electric bill runs USD $75. It’s insanely high by local standards, but I’ll bet most readers would gladly trade bills with me!
Adding electric heating/cooling would undoubtedly push us permanently into DAC. And we live in a place with year-round, abundant, strong sunlight. So we’ll be responsible and install eight solar panels and a whole-house power wall back-up system at the same time, which also eliminates the need for future blog posts about the occasional power outages which force us to play beat-the-clock with our fridge and freezer.
I consider it being prepared, but it is fair to say I am giving in. Time stands still for no one, but the local power utility stands still all the time during outages. Better to go solar, add a battery, and a little heat and cooling now. Maybe it’s not a surrender. Maybe it’s just a tactical retreat. Or even I’m attacking the problem from a different direction! Whatever. As Mr. Buffet said, “but there’s booze in the blender, and soon it will render . . .”
Every once in a while, I see a comment about expats or just regular tourists engaging in the evil behavior of . . . over-tipping. Tipping by visitors (permanent or otherwise) is a place where cultures engage, with predictable controversy. Now for the record, I support large tips. I have history here. Long ago, my mother was a waitress at clubs like The Elks, and she earned only tips. Dad was a cop, and we were a lower middle-class family, basically one missed paycheck from poor. So those nights when my mom came home sad or even crying about a table of wealthy local businessmen leaving pocket change as a tip made an impression. We tip 20%. More if we like the service, or if it’s for breakfast (the work required of the staff is the same, but breakfast entrees are usually much cheaper). And we round up. I don’t tell other people how to tip, as I don’t have their experience, and they don’t have mine. I do call bull*bleep* about some of the complaints/justifications I hear about tipping.
One complaint I hear is that one shouldn’t over-tip because it raises prices. No one has yet explained to me what magic economic effect would cause this, beyond the fact the waiter has additional money to spend. If that were the case, if we don’t tip at all, will prices start dropping? There are studies which show tipping culture in general reduces prices, because the business owner has less cost (the diner is in effect replacing part of the cost of a salary). There is nothing to support the assertion over-tipping raises prices overall. Nada.
Maybe don’t over-tip because it makes the waitstaff expect higher tips, and they’ll provide some others with worse service if that person doesn’t share your over-tipping style? I am unsure why it is my responsibility to enable another diner’s tipping style. And are the servers at your favorite restaurant that petty? They don’t just do their job, short of a few examples where a really outrageous client gets “special (negative) treatment”?
Don’t over-tip because it disrespects local culture? Okay, time to come clean. I often hear this from people who railed on about embracing different cultures when they were back home, but now that the shoe is on the other foot, they’re saying the visitor has to adopt the local culture. As a visitor, it’s always a dilemma about how much local culture to adopt, to tolerate, or to reject. I wouldn’t overtip a waiter in France because it might offend them, thus defeating the intent of my trying to recognize their superior service. There I adopt the rounding up tradition for tipping. If I was visiting the Chinese countryside, I would not adopt the older locals’ habit of spitting; I would tolerate it, not making a big deal about it. And I won’t even speak of some local customs in other places that any decent human being would abhor. There is no hard-and-fast rule to one’s engagement with foreign cultures while traveling. Certainly as an expat one is more immersed in the culture and must be more aware. There are endless expat debates about paying mordita (bribes) as a part of local culture, versus working to change that unfortunate part of the culture.
To my mind, tipping is more of a personal choice than a cultural concern. In that regard, arguing about tipping is like arguing about flavors: “I like chocolate better than vanilla”. . . “No way, vanilla is way better than chocolate!” I don’t think less of those who tip less, unless of course they offer a poor excuse for doing so. I don’t care how others feel about my tipping, unless someone tries to tell me why I’m wrong.
As an expat, I write frequently about how much we enjoy this lifestyle: living in a different culture (a less expensive and less acquisitive one), still full of new things to learn, new people to meet, new places to see. We know it’s not for everyone, and that’s fine. If we didn’t love it, we wouldn’t still be so happy after eight-and-a-half years as expats!
This is not one of those times. We recently had a few, shall we say, challenging experiences I wish to relate. I wouldn’t go so far as to say I’m going to complain, but rather, shed light on something common to expats that may go missing in the glossy pages of International Living or the TikTok feeds sent to you about the glories of expatdom.
Late last year, for absolutely no valid reason at all, my state of Jalisco announced it was invalidating all old licence plates and replacing them with new ones. Actually, they did state the new ones had a QR code embedded in them, but some of us already had such codes on our old plates. The good news was the turn-in and replacement would happen over the course of the entire year, in an orderly fashion (right!) based on the last digit of your current plates. The better news (from the government’s perspective) was you could pay in advance online for your new plates, your required annual registration, and your emissions inspection, all bundled together at a discounted total price. It was good news for the government because virtually no one went and got emission inspections, so now the government at least got you to pay extra, whether you ever went and got your emissions inspection or not. I give them credit: that part was clever.
The bad news for the rest of us was the “orderly fashion” turned out not to be so. People due to change plates early in the year reported long delays, because the new plates weren’t ready to be issued yet. The website we were supposed to use didn’t work at first, then it only worked with FireFox browser (who knew FireFox was still around?) Or you could go to the clothing shop next door to the recaudadora (DMV) office–and no, I am NOT making this up–and the woman there could use her desktop to make your appointment for a small fee.
Others reported a quintessential problem of Mexican bureaucracy: the petty bureaucrat at the recaudadora. The government specified what you needed to bring in: proof of residence, proof of identification, proof you paid online, and your original factura (the original sales receipt for your car, which passes for a title down here). That last document is a real challenge: there are many types, based on whether you bought new or used, and you’re never supposed to have it in your car, as the paper itself proves ownership: if someone steals your car with the factura in it, they can claim it’s theirs!
Those necessary documents are pretty straightforward: here’s where the pettiness comes in. Original and one copy, or just original? Copy on both sides, or one per page? How many forms of identification? Copies in black and white or color (the latter being considered a sign in Mexico of potential forgery, so . . .)? I guarantee you, whatever set of copies you have, they’re incorrect.
I let the matter rest for most of the year, until I saw about one-quarter of the cars on the road with new plates. Then I saw some online posts that the system was more regular now, so I figured it was time to bite the bullet. I downloaded a Chrome Extension to run FireFox, accessed the website, made an appointment, and made all the appropriate copies (or so I thought).
But wait, ¡hay mas! as they say down here. We arrived for our appointment to find that citas (reservations) are just a thing, not real. You get in line like everybody else. I noticed while we waited that about two-thirds of the people trying to get new plates were turned away: not a good average. At least it wasn’t a gringo thing: the pinche burócrata was treating the poor Mexicans in line just as badly as he would soon treat us. We dutifully arrived at the front, where the official told us we needed copies of our Permanente cards, not passports, and a different form showing we had already paid. Strike One. He sent us to the helpful office around the corner where another enterprising pair of women had set up a copier and printer to help us. We made new copies and printed another receipt. “Nope, copies too dark, and this still isn’t the correct receipt” he told us. Strike Two. We didn’t have any more options for receipts, so we retreated to eat a delicious lunch of sesame-crusted tuna, then home to lick our wounds and scour our receipts for the right one.
In the official’s defense, we did have the wrong receipts. In Mexico, when you pay an official fee online, you often get three or more documents verifying your payment, but some of them are just links to a different government website where you have to print out yet another form. You have to have just the right form, although ALL the forms show you paid the correct amount, and in fact you couldn’t even get this far in the system (if one wants to call it that) without having already paid the right amount. *Sigh* In our defense, we pointed out we used the helpful ladies the official pointed us to, so how come their copier wasn’t sufficient? He shrugged, called his boss over, who also shrugged. We left the line. Maybe next time. This was all just a reminder that humility and acceptance are graces in high demand for expats.
There’s the culprit, hiding in plain sight. Are all the wires supposed to be hanging like that?
All this happened amidst a power outage in our neighborhood. Seems Monday night, something went “BOOM” and we lost power around 1:00 am. By the time we woke up the next morning, defrosting was already happening. But such outages are not uncommon here, usually lasting a few hours, so we ate a larger than normal breakfast of things not likely to last and tried to resume normalcy, awaiting the return of la luz (literally light, more generally electricity). Except our community has a well, and a pump, and that requires luz, so we had no water in addition to no power. As I said, we’ve been through this before: we have a garrofón, a giant plastic jug full of 20+ liters of fresh water lying in wait, just in case. We have smaller reusable water jugs in every bathroom, for extra water to flush in the same circumstances. We have a gas stove top, so when the power is gone, we can take out the matches and still cook, old-school. We have fancy French presses, a high-tech/lithium-ion/one-shot espresso maker, and a small mocha pot from Italy, so coffee is always available, as long as mankind doesn’t forget how to make fire (or push the button on the portable espresso device).
So the first morning wasn’t so bad. Except it was only the first morning. Seems the power company, a federal utility that goes by the initials CFE (and no, there is no truth to the rumor it stands for Can’t Find Electricity) saw a blown transformer and repaired it, but they never checked to see if that fixed all the homes that had lost power. It didn’t, and our community were the lucky hold-outs. When recontacted the second morning, they snapped to, and we had power restored (with water) in just thirty-six hours. If you’re counting, that’s well past the “throw-everything in your fridge out” limit, but just inside the “throw everything in your freezer out as well” limit. Phew.
Why am I regaling you with this? Mexicans adjust to the frequent absence of water and power. They primarily rely on garrofónes, since they don’t have wells and municipal water systems are not always potable, which means not at all. The basic level of electrical use, meaning a small refrigerator, a small television, some lights, is practically free. And if it goes out, you can always call up a relative and go visit to recharge. Or do without (gasp!). That fridge usually contains only a few items, as mamá goes out to the local tienda or mercado a few times a week to get fresh foods or perishables, and liter bottles of Coke never go bad (or is that never get worse?). And there’s no giant (capable-of-hiding-a-corpse size) freezer full of things Costco convinced you to buy, either. Storms come (in the rainy season), the power goes, life goes on.
But for expats, power and water loss are a bigger deal. Luz is what brings in North of the Border (NOB) television and the internet via Starlink and TelMex connections. Expats have things like Alexa devices, air purifiers, air conditioning, music systems, treadmills, power garage doors, a host of kitchen gadgets, and an untold number of personal apparatus from cell phones to computers to tablets to ear buds to hearing aids to CPAP machines. No power is no bueno. As much as we try to adapt to local culture, most expats are NOT trying to become Mexicans, nor do they seek to mirror how the locals live. If we did, we’d be immigrants, not expats.
In the thirty years we lived in and around Washington DC, we only had two major power outages. One was Hurricane Isabel (2003), which felled so many trees we in suburbia were without power for three days. The other was two days without power when the transformer for our apartment building in Shirlington blew up. A minor outage of more than a few hours meant untold pain for the local power company, and they fixed things up quickly. In our eight-plus years lakeside, we’ve had three or four major outages, and many, many minor ones. Enough to convince me that reliable power back-up is a necessity here for expats, not a convenience. We’re scoping out some home power stations, in effect large rechargeable batteries which can pull us through the outages we have experienced with a full fridge/freezer, internet, and maybe even TV. They are not cheap, but they are dependable, and that’s the cost of peace of mind. At the rate I am replacing fridge food, it’s a bargain.
If you’re especially observant (and my friends are), you’ll note the common theme in this post: relying on big, government-run utilities or services generally doesn’t work well. If Dante were alive today, the Mexican recaudadora would certainly merit its own ring in the Purgatorio, if not the Inferno. And CFE doesn’t respond to customers because, well, it doesn’t have to. Somewhere in the United States today, there is some slick, young huckster telling people that what we need is government-run grocery stores and child care centers.
Yup, it’s going to work this time. What could go wrong? And that still isn’t the correct receipt!
When we bought out current house lakeside, it came fully furnished, complete with a few books on the mantelpiece. One of these was a ponderous tome of 871 small-print pages, in English, with the title “Mexico, Biography of Power.” The work of Enrique Krauze, a famous Mexican historian and social commentator, it promised “a history of Mexico from 1810 to 1996.” As someone who loves history and wanted to learn more about my expat home, it beckoned. As a “busy” expat retiree with nothing to do but travel, visit family and friends, it daunted (me). This wasn’t casual summer reading. I like to take books along when we go on cruises, but this one would take up more than half of my carry-on! So I delayed diving in for a year or two, the work gathering dust in the space on my bookcase for things-not-yet-read.
Facing a two-week transatlantic cruise this year, I knew the time was ripe, so I dug into the first few chapters, then purchased an Ebook version for my Kindle, allowing me to continue reading without giving up essential cruise swimwear. As it was, I was able to read all through our travels in Europe and still have the last few chapters to finish with the hardback when we returned.
Krauze once opined that “all history is not biography, but without biography there is no history.” Mexico is a point in this thesis, in that its history is one of a series of strong men (until oh-so-recently, no woman had come near wearing the Presidential sash) personally imposing their views on the nation and its story, for good or ill. His work progresses from the War of Independence through the very end of the single-party state under the PRI, Partido Revolucionario Institucional, although when the book was completed the author was unaware that outcome was pending.
One of the themes of the book is the inescapable rise of a singular leader throughout Mexican history, which Krauze suggests is a legacy of both the tlatoani history of the Mexica (Aztecs) and the caciques of the Spanish crown. Eventually there arises a strong man to provide leadership and perhaps authoritarianism. While this parade of “great” men may seem quite common as a parallel to American readers and history, in Mexico there were significant differences. Without the famous “check & balances” of the American Republic, Mexico veers ever more so towards an all-powerful Presidente. And while violence is a common theme in both country’s stories, in Mexico the violence is consuming. So many of the contestants for leadership are assassinated, exiled, betrayed by friends, or killed while under arrest that the few who survive to a natural death are indeed exceptions to the rule.
After the multi-decade span of the Porfiriata (a dictatorship under Porfiro Diaz), these “great” men eventually settle on only one limit to their power: a single, six-year term of office called the sexenio. Their recompense is “el dedazo” (the big finger), whereby they “point” or select their successor, who is then (of course) elected. While this process developed under the PRI, it seems to be reviving under the current leadership.
Another theme is the gradual emergence of the Mexican raice, or race. In Krauze’s telling, the War of Independence is a revolt of the Criollos (Spaniards born in New Spain) against the Peninsulares (Spaniards born in Spain, living in New Spain). The nineteenth century invasions by the United States and France cement the rise of the mestizo (mixed race) segment of the population under the leadership of Benito Juarez, the first Presidente of indigenous origin. The Mexican Revolution was a final, full extension of recognition of all people, including the still extant indigenous tribes, as Mexican. This notion of a developing racial consciousness, albeit not based on skin color but ancestry, is only possible because while the Spanish conquest abused the indigenous peoples and discriminated against the mixed races, they eventually integrated all, unlike the North American model, which marginalized and virtually eliminated Native Americans.
This book also explained a historical dichotomy that had long troubled me: how was the Mexican revolution, which happened coincident with Russia’s and featured so many “socialist” ideas, not considered “Communist?” Mexico’s unique brand of institutional revolution does indeed parallel Moscow’s: single powerful leaders, a single-party state, expropriation of private property, open suppression of the Church, the creation of mega (and mega-corrupt) public utilities and sweeping public entitlements. But each of these grew out of home-grown concepts of the Mexican experience, neither Marx nor Lenin. There were Communist movements in Mexico, but they were as suppressed as any other party or foreign entity. Mexico developed its singular notion of non-intervention, which left it on the sidelines of the Cold War (and almost World War II), and while there developed a strange affection between Cuba and Mexico, much of it was based on the (misguided) hope Castro would turn out to be more nationalist than Communist.
One final very interesting point is the fact Krauze’s book was published just before Mexico developed into a true, multi-party democracy. Still, the tumultuous period of the early twentieth century eventually leads to Andres Manuel Lopez Obrador, (AMLO), the most recent “great” man who was first denied by the powers that be, then rose to destroy the PRI, only to replace it with his Morena party, which now controls the Congress, the Presidency, and the courts. Enrique Krauze, who is still alive and commenting on Mexico, has noted the consistency of recent history with his original thesis.
While this work is hardly a casual read, it rewards those with patience to persevere. Krauze brings coherence to the many revolts, wars, and violence that permeate Mexican history, and his careful attention to each succeeding leader makes the parade of unfamiliar (to me) names intelligible. His is a sympathetic take on Mexico, stressing the importance of “the revolution” as a living concept that guides leaders even today.
I’m sure a few friends are thinking, “where?” Alicante (ah-lee-KAHN-tay) is one of those places which hasn’t really made it onto the cognitive map of most Americans and Canadians, but the English know it well! Nestled on Spain’s southeast coast, due south of better-known Valencia, Alicante is the largest city along the Costa Blanca, 200 kilometers of pristine beaches overlooked by looming mountains. Alicante has become a tourism hotbed for Germans and English, and the latter group includes a sizable population of permanent expats (even after Brexit). Sizable as in almost 20% of the local population!
Santa Barbara castle from our apartmentI did say looming, no?
Despite entering the month of June, the weather in Alicante was a bit better than Andalusia. Slightly more humid, slightly cooler, perhaps due to the moderating effect of the Mediterranean Sea. The city itself is not that large, about 350k at last count. But it is large enough to have all the accoutrements of city life, with the added benefits (or is it drawbacks) of tourist attractions. Within five blocks of our apartment in the tourist zone, about ten blocks from the beach, we passed a Taco Bell, McDonald’s, KFC, Burger King (Rey de la hamburguesa?) and Five Guys. Sigh. But a million tapas, cervecerias, and arrocerias, too.
Tapas andel montadito!
As is our custom, we took a food tour, and this time I decided to shoot some photos before we woofed down the food. Among the delicacies pictured: marcona almonds, ensalada with tuna and egg white, mojama (dried tuna with roe in a cold vegetable salad, warm baccalau (creamy fried cod) in a tomato sauce, and the pièce de résistance (slippin’ in some français there!), a montadito (lil’ sandwich) with Iberian ham, foie gras, rocket, and covered in a turrón sauce. Turrón is a local delicacy made (especially around Christmas) from those marcona almonds into a lightly sweet nougat. But at Sentotapas bar, they created a montadito, called the Ivan, which won best tapa in Alicante a few years back, and we can attest: it’s a legend! The salty cured ham, the bite of the rocket, the nutty sweetness of the turrón, and umami from the foie gras mixed to create a perfect savory treat. Pro-tip: when visiting a city for more than a day, reserve a slot early on with a food tour. It will introduce you to other interesting travelers, give you a local point of contact, and set you up to explore the city’s cuisine flawlessly.
Sento from the streetand inside
The tourist/beach vibe was strong in Alicante. We saw folks headed down toward the beach early in the morning, and last-minute returnees as late as 10:00 pm (dead give-away? Nobody takes their beach umbrella on a tapas crawl). The Costa Blanca is basically one long beach, so finding a strip to your liking is easy. Developers have taken to dropping a cascade of high-rises just off the beach strip, but there’s still plenty of room in the sand and nothing cordoned off as private property (as far as we could tell).
Locals were already preparing for the big local happening, the Hogueras de San Juan (bonfires of St. John) which will happen June 24th-29th. Christian missionaries took the pagan rites of lighting fires for the Summer solstice and “blessed” them as an offering in honor of St. John the Baptist (yes, this really happened, and it is commemorated in an official ceremony). Now it’s a week-long festival where barrios build giant wood-and-paper mâché figures, which compete in a citywide vote, before being lit on fire in a special beach ceremony in the middle of the night. The neighborhoods hold public block parties, authorities relax open container laws, and the entire downtown turns into one big party zone (late, loud, but generally well-behaved). There are numerous parades which include women (especially) getting dressed up in period costumes and, well, parading. A local told us (like many places we’ve been), locals are split about the Hogueras: you either love it and participate in it, or get the heck out of town for a week. All we saw was the elaborate signage and decoration going up, designating the parade routes, the barrio fiestas, and the sponsors. I’ll choose to read about it from the quietude of Mexico (sarcasm font)!
We did some less touristy things, but more in line with apartment hunting, such as riding the tram and metro lines from one end to the other to get a feel for different neighborhoods. We’ve also contacted a local firm to consider a long-term rental for next year, perhaps as another form of trying the experience out. With such a rental (approximately 90 days), we could really settle in and even take some regional trips from the home-base. One local told us we might be able to establish the kind of relationship which would allow for a semi-permanent rental agreement, sort of a “preferred customer” thing where we could even leave some clothes and things behind for next year. We’ll see.
Why did Alicante impress us so much more than Sevilla (which was totally surprising to me)? Sevilla has more history, more culture, for sure. Cuisine is a wash: both have great food. Locals were equally friendly in both, although we saw a few signs of tourism fatigue in Sevilla. Alicante is just more live-able: cooler, with the tourist pull being the beach, not the old town. And it’s considerably less expensive.
So if you’re visiting Spain, you must visit Sevilla. If you want to hit a beach town, Alicante is just one of many in Spain. For living, the situation changes. I guess it’s a supply-and-demand thing: there is only one Sevilla, (limited supply, unlimited demand) but many great beach towns (unlimited supply, limited demand).